Chandigarh
9 February 2025
DIVYA AZAD
This Valentine’s, Olive Café & Bar brings you a week of good food, great company, and a touch of romance. With soft pink and white hues setting the mood, enjoy a special Valentine’s menu by Chef Karl Whittaker. The menu has been unveiled and will be available till Valentine’s Day- 14th February.
The menu features standout dishes like the Quattro Formaggi Soufflé, a light and airy blend of four cheeses, the Cupid’s Lamb Pie, slow-cooked lamb shanks wrapped in a black pepper shortcrust, and the indulgent Lobster Tagliatelle in a rich bisque sauce.
For dessert, choose between the Valentine’s Cream Pie, a caramel-coated choux bun with strawberry rose compôte, or the Milk Chocolate, Banana & Caramel Entremet, a luscious mix of chocolate mousse, banana sponge, and praline.
Pair your meal with one of our Love Potions. Sweet Nothings blends cardamom and house-made rose cordial with gin for a floral sip, while Paris, My Love makes for a vibrant, citrusy delight. Love Bug brings together a playful, fruity mix, and Moonstruck offers a richer take with Indian single malt, red velvet cordial infused with beetroot and cocoa, and chocolate bitters.
On 14th February, enjoy live music from 8 PM onwards, along with a few surprises to make the night even more special.
Whether it’s a romantic dinner or a toast with friends, Olive Café & Bar is the perfect place to celebrate love.
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